La maison du caviar 17°C

La maison du caviar 17°C is a restaurant and bar located in the back of Ginza 8-chome in the Shimbashi area of Chuo City, Tokyo. Reviews describe it as hidden away from the entrance, and its stately interior is striking, with an antique 1899 music box, Tiffany lamps, and antique tableware. It also has private rooms, making it a calm place to spend time. The cuisine features house-produced Setouchi caviar as the main attraction, and the menu includes caviar tastings as well as courses using ingredients such as red sea bream, spiny lobster, wagyu beef, and lamb. The wine cellar stocks many wines, and reviews praise the caviar as a great match with champagne and wine. Even for first-time visitors, it is a place where you can leisurely enjoy food and drinks.

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